Chinese Enough

Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

By Kristina Cho

In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients
In Stock
$65.00 RRP
ISBN
9781648293429
Publish date
01 October 2024
Category
Food & Drink
Format
Hardback
Page count
368
Weight
1360 grams

About the author

Kristina Cho is an award-winning cookbook author, recipe developer, home cook, baker, food stylist, and photographer. Her groundbreaking debut cookbook, Mooncakes and Milk Bread, won two James Beard awards and was described as an instant classic by The New York Times. Follow Kristina at eatchofood.com and on TikTok and Instagram @eatchofood.

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