Ramen For Days

By Deborah Kaloper

Book cover image - Ramen For Days
Ramen - a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked beef or pork broth with toppings - has become a cult classic just about everywhere. It's adored across the world for its nourishing and comforting nature, and this book shows you how to make the world's best versions (with plenty of variations) in your own home. From Wagyu shoyu or Chicken karaage Tonkotsu ramen to Buttered corn and leek shio or Seafood miso ramen, Ramen for Days has a comforting bowl of goodness to suit every taste.
Not Yet Published
$39.99 RRP
ISBN
9781923239142
Publish date
29 July 2025
Category
Food & Drink
Format
Hardback

Stay up to date

Join our mailing list to stay in the loop