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The Brasserie Cookbook

70 Recipes to Drink and Eat À La Française

By Nouvelle Garde

Book cover image - The Brasserie Cookbook
16+
Turn your home into a chic French brasserie with help from France's acclaimed La Nouvelle Garde. 

With a menu for each day of the week broken into breakfast and dinner options, learn to cook modern yet authentic rustic French fare at home. Recipes like Sausage Stuffed Brioche, Onion Soup, Haricot Verts with Sauce Gribiche, Steak au Poivre, Cassoulet, Parisian Flan, and Clafoutis will transport you to one of Nouvelle Garde's cozy French brasseries. A basics section details all of the stocks, sauces, pickles, and pâtes that round out the recipes, and a primer on setting the table, the French way, will transform the way you cook and host at home.

This book is the ultimate gift for the Francophile in your life, but even those new to French food and entertaining will be able to transform their next dinner parties with The Brasserie Cookbook.
Not Yet Published
$49.99 RRP
ISBN
9781964786346
Publish date
28 October 2025
Category
Food & Drink
Format
Hardback
Publisher
Hardie Grant North America
Page count
224
Dimensions
245 x 195 mm

About the author

La Nouvelle Garde is a restaurant group in France working to "frantically defend the French art of living through traditional brasseries". They have 8 brasseries in Paris, Lille, and Neuilly-sur-Seine. 

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